Content related to ‘Green Cleaning’
Rooting out potentially harmful chemicals from the products they specify is increasingly important to facility managers. TFM spoke with Roger McFadden, senior scientist for Staples, Inc. about green cleaning products.
Survey finds collegiate sports programs are becoming greener and more sustainable.
A resource for facility managers, the Green Guides from the Federal Trade Commission address marketing claims on “green” products and services.
A look at the topics covered over the past year provides a peek into what will be top of mind in 2014.
The nonprofit Renewable Cleaning group has announced its support of The Green Hippocratic Oath – Renewable Cleaning Edition.
This chemical free process may help facilities further green maintenance goals. From the October 2013 issue.
Simply targeting the least expensive product options is a potential lost opportunity for long-term cost efficiency and sustainability.
A line of non-bleach cleaners uses a patented activated hydrogen peroxide formula to eliminate germs on a variety of surfaces.
This chemical dispensing system for foodservice operations is designed with safety and ease of use in mind.
Occupant behavior coupled with effective disinfection practices helps to minimize the spread of illness.