Cloud-based food and beverage training addresses hygiene issues

Diversey has launched its cloud-based Hygiene Academy e-learning program for food and beverage professionals to address the skills gap.


https://facilityexecutive.com/2019/02/food-and-beverage-training/
Diversey has launched its cloud-based Hygiene Academy e-learning program for food and beverage professionals to address the skills gap.
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Food and Beverage Training

Diversey launches cloud-based Hygiene Academy e-learning program for food and beverage professionals

Cloud-based food and beverage training addresses hygiene issues

Diversey, global hygiene and cleaning company, has launched its cloud-based Hygiene Academy training platform for food and beverage professionals. This e-learning food and beverage training environment enables managers to supervise and develop their own tailored training programs to improve the knowledge and skillsets of their manufacturing and processing staff.food and beverage training

Having a well-trained workforce that recognizes hygiene issues is an important step to avoiding cross-contamination which could affect brand reputation. In today’s food and beverage industry, addressing the skills gap has become a significant challenge.

“The skills gap is one of the main challenges the global food and beverage industries are facing today,” said Fabrizio Tardioli, Global Food Safety Solutions Director, Diversey. “The industry also experiences frequent staff turnover, meaning face-to-face training can be expensive and difficult to manage. The Hygiene Academy’s e-learning program can help solve these important problems.”

Training courses can be accessed as part of a company-wide initiative or can be purchased directly (on this platform) by individual users looking to improve their knowledge and assist their professional development.

All courses have been assessed and are accredited by the CPD Certification Service.

Diversey Hygiene Academy offers flexible, cost-effective, and convenient food and beverage training in key aspects of hygiene while driving a culture of quality and consistency. The online, bite-size training modules provide maximum convenience across all devices. Learners can be assigned to specific courses or course bundles, including “Essential,” “Application,” “Process”, and “Specific.”

With no requirement to invest in expensive hardware or software, this food and beverage training can be easily and consistently delivered across the workforce. Managers can also ensure accountability by tracking employee participation through the user dashboard. Courses are available in nine languages: English, German, French, Italian, Dutch, Polish, Greek, Spanish, and Brazilian Portuguese, which, in addition to increasing the Hygiene Academy’s global reach, supports customers employing an international workforce.

“Diversey Hygiene Academy is a complete learning solution for companies of all sizes,” said Tardioli. “It offers everything from continuous learning to a commitment to career development, while actively incorporating relevant new developments in the F&B sector into the training materials. No other company has such an extensive catalogue of hygiene and food safety courses or the assured quality that our global experience and reputation undoubtedly deliver to the market.”

For more information about Diversey’s Hygiene Academy, visit: https://hygieneacademy.diversey.com/lms/.

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