Chesterfield County

Sabra Breaks Ground On World’s Largest Hummus Plant

The 40,000-square-foot expansion project is the fourth at the Chesterfield County, VA hummus making facility, and will maintain its LEED Gold certification.

Sabra Awarded LEED Gold Certification

The expansion uses 44% less energy and 45% less water than a typical food processing facility, while at the same time doubling Sabra's production capacity.

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