Better Buildings Challenge
Commercial building and facilities management resources for corporate facility executives, building operators and facility managers in all industry and service sectors. Better Buildings Challenge articles below.
Organizations that reached energy, water, or financial goals for 2019 through the Challenge were recognized, while a Better Buildings, Better Plants Waste Reduction Pilot program was introduced.
The first full-service restaurant to join the Department of Energy initiative has realized a 28% reduction in energy use and a 43% reduction in water use to date.
Energy-efficiency upgrades made throughout the corporation’s properties—including The Venetian, The Palazzo, and Sands Expo and Convention Center—were recognized by the DOE’s Better Buildings Challenge.
The challenge aims to make commercial, public, industrial, and residential buildings 20 percent more energy efficient over the next decade by focusing on overcoming market barriers and sharing partner-created solutions.
The Better Buildings Financing Navigator helps building owners, facility and energy managers, and other decision-makers connect with financiers, including banks and financial institutions, to pursue energy-saving measures.
Since 2011, Better Buildings Challenge partners and energy efficiency commitments have tripled, resulting in energy cost savings that exceed $1.3 billion and the avoidance of 100 million tons of harmful carbon emissions.
Hilton Worldwide and Whole Foods Market swapped energy management teams at their facilities in San Francisco as part of the U.S. Department of Energy’s Better Buildings Challenge SWAP, resulting in a reality-style web series.
Across sectors, facility professionals find solutions through the Department of Energy's Better Buildings Challenge.
Using its Niles, OH store as a test location, the retailer seeks to reduce energy in more than 112 million square feet of occupied facility space by at least 20% by 2020.