Commercial building and facilities management resources for corporate facility executives, building operators and facility managers in all industry and service sectors. LEED articles below.
The eco-conscious Ritz-Carlton, Charlotte, designed to achieve LEED® Gold certification and provide a slate of new conveniences for frequent travelers, is now open in the heart of Charlotte’s thriving uptown district.
Guest Contributor Kelly Duke explains how green roofs can help bring nature closer to urban settings, improve insulation and air quality, and work to deliver both economic and social benefits to their communities.
Chipotle Mexican Grill announced that it has been awarded Platinum level LEED® certification by the U.S. Green Building Council (USGBC) for its Gurnee, IL.
The next wave of building automation systems may help simplify operations while saving energy.
The expanded facility opened on March 1, 2009, six weeks ahead of schedule.
Pizza Fusion was recently awarded Gold and Silver certifications by the United States Green Building Council (USGBC) for its first two restaurants built to LEED (Leadership in Energy and Environmental Design) specifications in Palm Beach Gardens and Weston, Florida. This recognition makes Pizza Fusion the first LEED certified pizzeria in the world.
Tax preparation is an unexpected religious experience for FM Frequency Columnist Jeff Crane.
This amusing overview from Guest Contributor Charles Carpenter defines great moments in FM history.
Crane shares this interactive session with a thought provoking reader.
Two years after achieving LEED certification for its original construction, the Clinton Presidential Library in Little Rock, AR pursues LEED for Existing Buildings.
Guest Contributor Paul von Paumgartten knows skeptics who doubt the relevance of environmental diligence may need some direction.