Snøhetta

Resource pages for "Snøhetta"-related posts for facility managers (FMs), building operations professionals and decision-makers in all industry sectors.


underwater restaurant Under

Friday Funny: This New Eatery’s Already Under Water. (Literally.)

Submerged 17 feet below sea level, Under — the world’s largest underwater restaurant — gives diners from around the world a look at Norway's diverse sea life.

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Facility Executive Featured Video

[VIDEO] Forward Thinkers Series | Creating Healthier Hospitals

Cathy Campbell discusses updates to hospital cleaning protocols and presents expert-developed disinfection solutions that keep your occupants safe.